Guideline 29: Requirements for application for satellite cellar door

Wine Industry Act 1994 - Section 15(3)

The following items must be included in any application for approval for 'other premises' (satellite cellar door) under the Wine Industry Act 1994:

• a plan of the premises to which the application relates, drawn to 1:100 scale, showing the general layout of the premises
• a food and hygiene licence issued by the local authority
• evidence that the intended use of the premises is a permitted use under the relevant town plan
• details of the tenure held by the licensee over the proposed area (e.g. lease, sub-lease)
• details of any other liquor or wine licences in the same complex, including existing or proposed satellite cellar doors
• details of any other business operating in the same complex (e.g. café, gift shop).

Re-issued 30 August 2002
Issued 27 August 1998

Also consider...

• Find out how to apply for a satellite cellar door licence.
• Also read Guideline 34: Satellite cellar doors.
• Learn more about compliance for liquor and wine licensees.
• Read the Wine Industry Act 1994.